Specialty breads

Our specialty range is perfect for something a little bit different

 

Wild Grain Sourdough 780g

Ingredients: Flour, wholemeal flour, water, desem, salt, wild rice, linseed, poppy seeds, sesame seeds, pumpkin seeds, sunflower seeds, chia seeds, nigella seeds.

Servings per package: 7.5

Serving Size: 100g

Energy: 1150kj per serve / 1150kj per 100g

Protein 9.1g per serve / 9.1g per 100g

Fat Total: 4.2g per serve / 4.2g per 100g

- saturated: 0.5g per serve / 0.5g per 100g

Carbohydrate: 45.7g per serve / 45.7g per 100g

- sugars: 0.8g per serve / 0.8g per 100g

Sodium: 270mg per serve / 270mg per 100g

wild grain sourodough.jpg
wild grain sourdough vienna cut.jpg
 

Spelt Loaf 750g

Ingredients: Wholemeal spelt flour, water, desem, salt.

Servings per package: 7.5

Serving Size: 100g

Energy: 758kj per serve / 758kj per 100g

Protein 0.0g per serve / 0.0g per 100g

Fat Total: 1.4g per serve / 1.4g per 100g

- saturated: 0.1g per serve / 0.1g per 100g

Carbohydrate: 4.3g per serve / 4.3g per 100g

- sugars: 4.3g per serve / 4.3g per 100g

Sodium: 36mg per serve / 36mg per 100g

Wild & Tamed-025.jpg
dark rye .jpg
 

Light Rye Loaf 750g

Ingredients: Light rye flour, flour, water, desem, salt.

Servings per package: 7.5

Serving Size: 100g

Energy: 811kj per serve / 811kj per 100g

Protein 6.7g per serve / 6.7g per 100g

Fat Total: 1.6g per serve / 1.6g per 100g

- saturated: 0.3g per serve / 0.3g per 100g

Carbohydrate: 35.8g per serve / 35.8g per 100g

- sugars: 1.4g per serve / 1.4g per 100g

Sodium: 269mg per serve / 269mg per 100g

Wild & Tamed-022.jpg
dark rye .jpg
 

Dark Rye Loaf 750g

Ingredients: Dark rye flour, water, spelt, malt.

Servings per package: 7.5

Serving Size: 100g

Energy: 762kj per serve / 762kj per 100g

Protein 6.4g per serve / 6.4g per 100g

Fat Total: 1.8g per serve / 1.8g per 100g

- saturated: 0.5g per serve / 0.5g per 100g

Carbohydrate: 31.7g per serve / 31.7g per 100g

- sugars: 2.1g per serve / 2.1g per 100g

Sodium: 404mg per serve / 404mg per 100g

dark rye tin.jpg
dark rye cut.jpg
 
 

Semi-Sourdough Hot Cross Bun

Ingredients: Flour, desem, water, sultanas, currants, sugar, vegetable oil, whole orange puree, bakers yeast, cinnamon, nutmeg, cloves, cardamon, ginger, salt

Servings per package: 6

Serving Size: 140g

Energy: 1600kj per serve / 1140kj per 100g

Protein 7.8g per serve / 5.5g per 100g

Fat Total: 7.9g per serve / 5.6g per 100g

- saturated: 3.7g per serve / 2.5g per 100g

Carbohydrate: 66.3g per serve / 47.4g per 100g

- sugars: 24.1g per serve / 17.2g per 100g

Sodium: 209mg per serve / 149mg per 100g